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Eggs

Eggs

Scrumbled or deviled, hard boiled or fried, eggs are perfect to boost your day starting from breakfast. Perfect as they are or as main ingredient for pasta dough and cakes.

Eggs
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Browse Recipes (1-12 of 13 Results)
Casunziei Dumplings Casunziei Dumplings

Casunziei Dumplings

Traditional dumplings recipe from a small area of the north-eastern part of Italy with fresh pasta and a delicious heart...

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How to make Potato Gnocchi How to make Potato Gnocchi

How to make Potato Gnocchi

Gnocchi are a delicious traditional Italian dish, a great alternative to pasta. Here an easy step by step guide for the preparation...

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Savoiardi Ladyfingers Savoiardi Ladyfingers

Savoiardi Ladyfingers

Savoiardi are traditional Italian cookies to eat with your coffee. This simple recipe explains how to prepare delicious homemade...

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Ovis Molis Pastries Ovis Molis Pastries

Ovis Molis Pastries

Ovis Molis Pastries is an original recipe for delicious finger cookies that will melt in your mouth. This tasty Italian recipe...

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How to make Pumpkin Gnocchi How to make Pumpkin Gnocchi

How to make Pumpkin Gnocchi

In this recipe a step by step guide for your best homemade pumpkin gnocchi. A delicious treat with a smooth taste. Great...

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Choux Pastry Dough Choux Pastry Dough

Choux Pastry Dough

Choux Pastry Dough is a light dough that is used to prepare sweet treats such as cream puffs or profiteroles, croquembouche...

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Italian Sponge Cake (Pan di Spagna) Italian Sponge Cake (Pan di Spagna)

Italian Sponge Cake (Pan di Spagna)

Italian Sponge Cake (Pan di Spagna) is a basic recipe for an airy and easy to make sponge cake. Similar to the French Genoise,...

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How To Make Homemade Flat Lasagna Sheets How To Make Homemade Flat Lasagna Sheets

How To Make Homemade Flat Lasagna Sheets

Ever thought about making your own healthy homemade pasta dough for lasagnas? In this article you can learn how to make homemade...

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How to make Homemade Pasta Dough How to make Homemade Pasta Dough

How to make Homemade Pasta Dough

Following these simple instructions, and with a little bit of practice, you will master the art of making homemade pasta...

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Creme Brulee Creme Brulee

Creme Brulee

Creme Brulee, or burnt cream, is a well known and loved French dessert consisting in a egg rich custard and a crusty top...

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How to Make Pumpkin Gnocchi II How to Make Pumpkin Gnocchi II

How to Make Pumpkin Gnocchi II

This delicious recipe shows how to prepare yummy pumpkin gnocchi from scratch. The texture of the potatoes, the delicate...

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Chocolate Salami Chocolate Salami

Chocolate Salami

Chocolate Salami is a traditional Italian recipe in which cocoa, crumbled biscuits, eggs, sugar and butter are mixed and...

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