Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A collection of recipes that needs the oven to be prepared.
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Choux Pastry Dough is a light dough that is used to prepare sweet treats such as cream puffs or profiteroles, croquembouche...
Creme Brulee, or burnt cream, is a well known and loved French dessert consisting in a egg rich custard and a crusty top...
This Amaretti (Macaroons) and coffee cake is very easy and quick to prepare. Perfect for making a good impression on your...
Tenerina Cake is a traditional Italian chocolate dessert similar to brownies. Invented in the early 1900 in the city of Ferrara,...
Hazelnuts Cake is a quick and easy recipe for an amazing result. Great as snack with your favorite tea and a yummy treat...
Seven half cups cake is an easy and yummy yogurt based cake recipe. Try it as it is or use it as base for many variations....